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  Mindful Eating Recently, whilst eating out at a large and very busy restaurant, I looked around at the diverse group of patrons and noticed a significant number of diners on their phones, mindlessly stuffing bite after bite into their mouths before they’d even finished the last bite. It made me think that if people were...
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Forever Young Last night (18/6/17) Chanel 7 presented on their Sunday Night program, a story titled Forever Young. It was enjoyable viewing, however, as a nutritionist, my mind was ticking over with thoughts of the questions I’m often asked by our customers in our cooking classes and clinic as well as the thought of millions of...
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Protein Did you know that the word protein originates form the Greek work Protos, meaning first?  This reflects how important protein is in our body with it being the second most abundant compound in our body, behind water.  Unfortunately, there has been lots of misinformation circulating about protein and how much we need in our diets.  ...
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Sugar & Healthy Eating Sugar is one of the most talked-about topics in the health industry worldwide. There is constant debate about the role of sugar in causing health problems like obesity, tooth decay and diabetes. All of this conflicting information can be confusing, leaving you with questions such as ‘which sugars are the bad sugars?’...
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What’s Hot and What’s Not So, it’s the start of the New Year and already millions of people with good intentions to lose weight have fallen off the weight loss train and gone back to their old habits.  It’s the glossy, air-brushed, beautiful promotion of the one size fits all fad diets that inspires the loss...
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Nutrition Force blog

Here’s our take on the latest news in food, health and nutrition.
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